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Château Belot - Le Vignalet Rosé 2018

Vins Médaillés
Item ID : BELVIGNBT2
Saint-Chinian Rosé AOC
Village : Pierrerue
Rosé Wine-12.5%vol-0.75L

Guide Hachette des Vins 2019 - Wine cited

rose wine grappe languedoc saint chinian Syrah (55%), Grenache (25%), Mourvèdre (20%)

Beautiful vintage leaving exalted aromas of raspberry, English sweets and white flowers. mineral mouth, where warm aromas of raspberry and English candy are found.
 

 

 

 

 

 

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7.00 EUR 



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ABOUT THE WINE :
The Great Wines from Languedoc - The Wines of Occitanie
 
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Tasted blind. Mourvèdre, Grenache, Syrah.
Medium-pale lobster pink. Orange blossom and shells. Good weight on the palate if a teeny bit too much residual sugar, maybe. But I love the orange flavours coming through with light strawberry overtones. Delicious, pleasing if simple rosé with a really good balance between fruit and dryness. (TC)

Guide Hachette des Vins 2019 for Le Vignalet Rosé 2017 - Wine cited

Soil : Soils with a predominantly agilo-calcareous base, located on elongated limestone plateaus at the north-east / southwest exposure, formed by the sea at the secondary and tertiary eras. Succession of rocky banks giving the landscapes its characteristic colors of luminous white of bright rocks marrying in the red shades of bauxites, sandstones or clays.

Grape varieties : 55% Syrah 25% Grenache 20% Mourvèdre

Yield : 45 hl / ha

Winemaking : Direct pressing on Syrah and Mourvèdre and Grenache for bleeding
slow fermentation at 15 ° C / 16 ° for 25 days with re-suspension of fine lees the last 10 days.

Comments tasting
Intense pink dress sustained reflections that releases aromas of raspberry, English sweets and white flowers that explode on the nose and mouth are found in a mineral, warm and tasty. Lively and particularly balanced wine will allow you to enjoy exotic dishes or poilée cuttlefish.
 
languedoc rose wine south of france aoc saint chinian wines rose chateau belot le vignalet
AOC : 
Saint-Chinian Rosé
Black Grapes varieties : 
Syrah Black Grenache Mourvèdre
degree of alcohol : 
12,5°
Nose wine aromas : 
Aromatic Floral Fresh Raspberry
Aging potential : 
ready to drink
Wine style : 
light fruity silky
service temperature : 
7° to 8°
terroir : 
chalky-clayey soils
Maturing : 
In vat

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